Milk allergy
In the body: An allergy is the immune system reacting to the food.
Not rated by dose: a flag on 24 reviewed foods, among them Milk, 2%, kefir and low-fat plain yogurt. The list below has a line for each of 31 preparations.
A milk allergy is the immune system reacting to the proteins in milk, and it can be life-threatening. Lactose intolerance is different: the body makes too little of the enzyme that digests milk sugar. It upsets the stomach but is not an allergy.
For some people. Allergies, medicines and medical conditions: a flag for the people the source names, no wider.
The reference value and where it comes from
- The agency’s figureno agency dose value
- Basispriority allergen
- Source ?Health Canada, priority allergens
Reviewed foods that carry it
24 reviewed foods carry it; none is rated by dose. A food counts once, as in the foods list: preparations sharing a page (raw and cooked, canned) count once; one with its own page counts apart. Below, one line for each of 31 preparations.
How often you can eat it ?
No food here is rated by dose. Each line says why it’s listed: a flag for the people the source names, advice on handling it, or context.
Flags and context, not rated by dose
Butter, saltedWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Flagged for people with a cow's milk allergy: butter is a named milk source, and milk is a Health Canada priority allergen. No threshold dose found. Of 30 children with IgE-mediated milk allergy tested with butter (Miceli Sopo 2025, abstract only), 15 were cleared to introduce normal butter, 1 was allergic and 14 were uncertain. That does not relax the flag.
Intake: one 10.0 g serving, 70 kg adult (Health Canada TRA H.1)
Measured on: priority allergen; butter is a named source of milk on Health Canada's milk page
Butter, unsaltedWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Flagged for people with a cow's milk allergy: butter is a named milk source, and milk is a Health Canada priority allergen. No threshold dose found. Of 30 children with IgE-mediated milk allergy tested with butter (Miceli Sopo 2025, abstract only), 15 were cleared to introduce normal butter, 1 was allergic and 14 were uncertain. That does not relax the flag.
Intake: one 10.0 g serving, 70 kg adult (Health Canada TRA H.1)
Measured on: priority allergen; butter is a named source of milk on Health Canada's milk page
CakesWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority food allergen. Some people with milk allergy tolerate extensively baked milk, with an allergist's advice; icings and cream fillings are not baked.
Intake: n/a (person-specific)
Measured on: Health Canada priority allergen: milk (butter, milk, cream icings; pie crusts often use shortening)
CheddarWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; casein stays in cheese
Intake: not applicable (flag)
Measured on: person-specific
Coffee creamer, flavoured liquidWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Flagged for people with a cow's milk allergy, whatever the front of the pack says: Health Canada's milk page lists caseinate and its salts among the ingredient names to avoid, and lists flavoured coffee, coffee whitener and non-dairy creamer among other possible sources of milk. The Canadian rule on the wording 'non-dairy' was not found. Soy-based and oat-based creamers do not contain it.
Intake: one 15.2 g (15 mL) serving a day, 70 kg adult
Measured on: 'Non-dairy' creamers commonly contain sodium caseinate, a milk protein (SR 171262 names it: 'with lauric acid oil and sodium caseinate'); not every creamer does (soy-based and oat-based ones do not).
Coffee creamer, powderWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Flagged for people with a cow's milk allergy, as for liquid creamer: Health Canada's milk page lists caseinate among the ingredient names to avoid, and coffee whitener and non-dairy creamer among other possible sources of milk.
Intake: one 2.0 g serving a day, 70 kg adult
Measured on: As the liquid row: caseinate in most 'non-dairy' creamers.
CookiesWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority food allergen. The cookie behind this page is made with butter or shortening, so the flag is for the category, not every recipe.
Intake: n/a (person-specific)
Measured on: Health Canada priority allergen: milk (butter, milk chocolate, whey in many cookies; not every cookie)
Cottage cheeseWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; casein stays in cheese
Intake: not applicable (flag)
Measured on: person-specific
CrackersWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy, for cheese crackers only: milk is a Health Canada priority allergen. Plain soda and wheat crackers are often milk-free, but some carry whey or butter.
Intake: n/a (person-specific)
Measured on: Health Canada priority allergen: milk; the representative (cheese cracker) contains cheese by definition
Cream cheeseWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; cream cheese is cheese, a common source of milk on Health Canada's page.
Intake: not applicable (flag)
Measured on: person-specific
Dark chocolateWorth knowing
How it’s rated
Flag on the survey, not the label: dark chocolate is not made with milk, yet 39 of 289 dairy-free dark chocolates carried milk protein from cross-contact and the CFIA recalled 36 as a health risk to allergic people. The share counts samples with a result for both markers; the rate in the whole dark-chocolate market is not known (a targeted survey of dairy-free claims).
Intake: not applicable (flag)
Measured on: person-specific: milk allergy. CFIA targeted survey 'Undeclared allergens and gluten in candies and chocolate products', 2022-2023: 291 'dairy free dark chocolate' products (289 with a milk result): 39 had detectable beta-lactoglobulin and casein (casein up to 1,400 mg/kg, median of the 39 = 68), 250 none; 5 further dark chocolates not labelled dairy-free were NOT tested for casein or beta-lactoglobulin (their results cover peanut, sesame, gluten, almond, hazelnut, egg and soy only, none detected); milk chocolate (31 samples) was not tested for milk markers either. Canada.
FetaWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; casein stays in cheese
Intake: not applicable (flag)
Measured on: person-specific
Greek yogurt, plain, nonfatWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; the Health Canada milk page lists yogurt among common sources of milk
Intake: not applicable (flag)
Measured on: person-specific
Half-and-half creamWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority allergen; cream is a listed source.
Intake: not applicable (flag)
Measured on: Health Canada priority allergen: milk
Heavy creamWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority allergen; cream is a listed source.
Intake: not applicable (flag)
Measured on: Health Canada priority allergen: milk
Ice cream, vanillaWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority allergen; ice cream is a listed source.
Intake: not applicable (flag)
Measured on: Health Canada priority allergen: milk
Kefir, 2–3.9% fatWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Person-specific: kefir is a dairy food made from milk, a Health Canada priority allergen.
Intake: not applicable (flag)
Measured on: Health Canada priority allergen
Kefir, low-fatWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Person-specific: kefir is a dairy food made from milk, a Health Canada priority allergen.
Intake: one 188 mL (193.1 g) serving a day, 70 kg adult
Measured on: Health Canada priority allergen
Milk chocolateWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; milk chocolate is made with milk, so every serving carries it. Lactose is a separate, gut-side matter (see Gut).
Intake: not applicable (flag)
Measured on: person-specific: milk allergy; milk chocolate contains milk by composition (milk solids are an ingredient)
Milk, 2%Worth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen
Intake: not applicable (flag)
Measured on: person-specific
Mozzarella, part-skimWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; casein stays in cheese
Intake: not applicable (flag)
Measured on: person-specific
ParmesanWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; casein stays in cheese
Intake: not applicable (flag)
Measured on: person-specific
Plain yogurt, low-fatWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; the Health Canada milk page lists yogurt among common sources of milk
Intake: not applicable (flag)
Measured on: person-specific
Plain yogurt, whole milkWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; the Health Canada milk page lists yogurt among common sources of milk
Intake: not applicable (flag)
Measured on: person-specific
Processed cheese slicesWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority allergen; cheese is a listed source.
Intake: not applicable (flag)
Measured on: Health Canada priority allergen: milk
Ranch dressingWorth knowing
Health Canada 2017 · grade A ?
How it’s rated
Flagged for people with a cow's milk allergy: Health Canada's milk page lists 'Dips and salad dressings' among foods that contain or often contain milk, and names caseinates and whey as ingredient terms to avoid. Ranch is buttermilk-based, and blue cheese, Caesar (parmesan) and creamy dressings contain milk protein.
Intake: one 30.4 g (30 mL) serving a day, 70 kg adult
Measured on: Ranch is buttermilk-based and blue cheese, Caesar (parmesan) and creamy dressings contain milk protein.
Skim milkWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen
Intake: not applicable (flag)
Measured on: person-specific
Sour creamWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; Health Canada's page names sour cream among the common sources of milk.
Intake: not applicable (flag)
Measured on: person-specific
Swiss cheeseWorth knowing
Health Canada, priority allergens · grade A ?
How it’s rated
Milk is a Health Canada priority allergen; casein stays in cheese
Intake: not applicable (flag)
Measured on: person-specific
Whey protein concentrateWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority allergen, and whey is milk protein. Health Canada lists 'whey and whey protein concentrate' among the other names for milk and says not to eat a product that lists one. No agency threshold dose is used.
Intake: not applicable (flag)
Measured on: Health Canada priority allergen: milk
Whey protein isolateWorth knowing
Health Canada, Milk - a priority food allergen · grade A ?
How it’s rated
Flagged for people with a milk allergy: milk is a Health Canada priority allergen, and whey is milk protein. Health Canada lists 'whey and whey protein concentrate' among the other names for milk and says not to eat a product that lists one. No agency threshold dose is used.
Intake: not applicable (flag)
Measured on: Health Canada priority allergen: milk
Sources
- CFIA, Undeclared Allergens and Gluten in Candies and Chocolate Products - 2022-2023 (open.canada.ca dataset 0714a84f-b5cf-4d28-b3d2-fd71919b6ecd; resource 54d39bfc-2d1b-4415-b333-537c5f891159)
cfia-undeclared-allergens-candy-chocolate-2022-23· dataset · Open Government Licence - Canada - Health Canada, Milk - a priority food allergen
hc-milk-allergen· page · Government of Canada terms (Crown copyright) - Health Canada, Milk - A priority food allergen (page details 2017-09-05)
hc-milk-allergen-2017· page · Government of Canada terms (Crown copyright; not OGL) - Health Canada, Common food allergens (priority allergens list)
hc-priority-allergens· page · Government of Canada terms (Crown copyright; not OGL)