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Line drawing for the “Baked Products” group: a loaf of bread, a croissant and a muffin

Crackers, standard snack-type, sandwich, with cheese filling

Not checked yet · database values 477 kcal per 100 g

Not checked for absorption yet: these are the listed values.

Not checked yet: the numbers below are what the database lists.

Good for

How we counted this

What 100 g gives you: imported foods have no serving size yet.

Your body needs enough of each of these. Past enough, more doesn’t help. Amounts are what the food databases list, not what your body absorbs, unless a row says it was measured.

The words: “A lot” means one serving gives 20% or more of Health Canada’s daily amount, “Some” 10% to 19%, “A little” 2% to 9%, “Almost none” under 2%. Strongest word first; within a word, protein and fibre lead, then the biggest share.

A milligram (mg) is a thousandth of a gram, and a microgram (µg) a thousandth of a milligram: 1,000 µg make 1 mg.

13 more nutrients below “a lot”

Missing from our databases for this food, so left out, not counted as zero: niacin, vitamin D, omega-3: ALA and omega-3: EPA + DHA.

Watch out

Not checked yet, and nothing is on file for foods like it either. That means unknown, not clean.

Better options

We haven’t checked this food, so we don’t rank it against the foods we have: its numbers are as the database lists them.

Foods we’ve checked in the same group

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The numbers

Open every value

Name in the database: Crackers, standard snack-type, sandwich, with cheese filling

Listed nutrients, per 100 g

For each nutrient, the value this page uses is marked “used”. A row marked “second database” is another database’s figure for a matching food, kept so you can see how far databases disagree (they can differ in the samples analysed, lab methods and rounding). Its own cells are worked out from it, but none of the page’s words or scores are.

NutrientPer 100 caloriesHowSourceGrade
Calcium257 mg53.88 mglisted usedUS food database (USDA SR Legacy) #174983C
182.663 mg38.29 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Carbohydrate61.7 g12.94 glisted usedUS food database (USDA SR Legacy) #174983C
62.149 g13.03 gsecond database · not usedCanadian Nutrient File 2026 #3873C
Choline27.5 mg5.77 mglisted usedUS food database (USDA SR Legacy) #174983C
27.5 mg5.77 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3873C
Energy477 kcal–FDC Energy (kcal) usedUS food database (USDA SR Legacy)–
506.334 kcal–second database · not usedCanadian Nutrient File 2026 #3873C
Fat21.1 g4.42 glisted usedUS food database (USDA SR Legacy) #174983C
25.423 g5.33 gsecond database · not usedCanadian Nutrient File 2026 #3873C
Fibre1.9 g0.4 glisted usedUS food database (USDA SR Legacy) #174983C
2.187 g0.46 gsecond database · not usedCanadian Nutrient File 2026 #3873C
Folate100 µg20.96 µglisted usedUS food database (USDA SR Legacy) #174983C
161.105 µg33.77 µgsecond database · not usedCanadian Nutrient File 2026 #3873C
Iron2.39 mg0.5 mglisted usedUS food database (USDA SR Legacy) #174983C
3.006 mg0.63 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Magnesium36 mg7.55 mglisted usedUS food database (USDA SR Legacy) #174983C
26.223 mg5.5 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Phosphorus406 mg85.12 mglisted usedUS food database (USDA SR Legacy) #174983C
300.694 mg63.04 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Potassium429 mg89.94 mglisted usedUS food database (USDA SR Legacy) #174983C
326.993 mg68.55 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Protein9.3 g1.95 glisted usedUS food database (USDA SR Legacy) #174983C
7.233 g1.52 gsecond database · not usedCanadian Nutrient File 2026 #3873C
Riboflavin (B2)0.684 mg0.14 mglisted usedUS food database (USDA SR Legacy) #174983C
0.449 mg0.09 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Selenium21.5 µg4.51 µglisted usedUS food database (USDA SR Legacy) #174983C
8.279 µg1.74 µgsecond database · not used · 2.6×Canadian Nutrient File 2026 #3873C
Sodium978 mg205.03 mglisted usedUS food database (USDA SR Legacy) #174983C
404.387 mg84.78 mgsecond database · not used · 2.4×Canadian Nutrient File 2026 #3873C
Sugars3.18 g0.67 glisted usedUS food database (USDA SR Legacy) #174983C
14.097 g2.96 gsecond database · not used · 4.4×Canadian Nutrient File 2026 #3873C
Thiamin (B1)0.446 mg0.09 mglisted usedUS food database (USDA SR Legacy) #174983C
0.353 mg0.07 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Vitamin A17 µg3.56 µglisted usedUS food database (USDA SR Legacy) #174983C
17 µg3.56 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3873C
Vitamin B120.1 µg0.02 µglisted usedUS food database (USDA SR Legacy) #174983C
0.191 µg0.04 µgsecond database · not usedCanadian Nutrient File 2026 #3873C
Vitamin B60.049 mg0.01 mglisted usedUS food database (USDA SR Legacy) #174983C
0.111 mg0.02 mgsecond database · not used · 2.3×Canadian Nutrient File 2026 #3873C
Vitamin C0.1 mg0.02 mglisted usedUS food database (USDA SR Legacy) #174983C
Vitamin D0.026 µg0.01 µgsecond database · not usedCanadian Nutrient File 2026 #3873C
Vitamin E0.22 mg0.05 mglisted usedUS food database (USDA SR Legacy) #174983C
0.22 mg0.05 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3873C
Vitamin K18.3 µg1.74 µglisted usedUS food database (USDA SR Legacy) #174983C
16.843 µg3.53 µgsecond database · not used · 2×Canadian Nutrient File 2026 #3873C
Water3.9 g0.82 glisted usedUS food database (USDA SR Legacy) #174983C
2.964 g0.62 gsecond database · not usedCanadian Nutrient File 2026 #3873C
Zinc0.62 mg0.13 mglisted usedUS food database (USDA SR Legacy) #174983C
0.472 mg0.1 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
NutrientPer 100 gPer 100 caloriesHowSourceGrade
Beta-carotene5 µg1.05 µglisted usedUS food database (USDA SR Legacy) #174983C
5 µg1.05 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3873C
Copper0.082 mg0.02 mglisted usedUS food database (USDA SR Legacy) #174983C
0.093 mg0.02 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Lactose6.738 g1.41 gsecond database · not usedCanadian Nutrient File 2026 #3873C
Lutein + zeaxanthin10 µg2.1 µglisted usedUS food database (USDA SR Legacy) #174983C
10 µg2.1 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3873C
Manganese0.29 mg0.06 mglisted usedUS food database (USDA SR Legacy) #174983C
0.365 mg0.08 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Niacin (B3, preformed)3.766 mg0.79 mglisted usedUS food database (USDA SR Legacy) #174983C
2.657 mg0.56 mgsecond database · not usedCanadian Nutrient File 2026 #3873C
Pantothenic acid (B5)0.509 mg0.11 mglisted usedUS food database (USDA SR Legacy) #174983C
0.509 mg0.11 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3873C
Retinol16 µg3.35 µglisted usedUS food database (USDA SR Legacy) #174983C
16 µg3.35 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3873C

Change the amount to rescale the first column. Nutrients a database doesn't list are missing, not zero.

Sources

Body map 2026-10-25.1: each nutrient’s job comes from an agency fact sheet, linked beside it under Good for.

The plain words: “a lot” means one serving (100 g when the food has no serving size) gives at least 20% of the daily amount (the reference intake), “some” at least 10%, “a little” at least 2% (the cut-offs are ours, one set for every page: 20% and 10% are borrowed from the US labelling terms “high” and “good source” and applied to Health Canada’s daily amount, whereas Health Canada’s own shopper rule says 15%; provisional: they may change in a later method version). The daily amount is Health Canada’s Dietary Reference Intake for adults 19–30; where men and women need different amounts we use the higher one (protein: 56 g for men, 46 g for women). The percentage printed under each nutrient is the printed amount as a share of that daily amount, rounded to the nearest whole number, and the word is read from that percentage, so the amount, the percentage and the word always agree. Calcium with a measured absorption is scaled by how well it gets in compared with milk.

The scale: “Nothing to watch” means a serving a day stays under the limit at ordinary amounts; “Go easy” means a serving a day can push past the limit for adults who already take in the most, or fewer than 2 servings reach it; “Limit it” means once a week or less. The dataset’s own rating is under “How we got this”. Provisional: the scale may change in a later method version.

Measured absorption under Good for: grade-A studies in adults that tested this preparation of this food, as a share of the listed amount (the share digested, for protein), quoted once each source has passed our evidence check; animal studies and other variants stay in the table above. Provisional: this screen may change in a later method version.