FoodtopsyFrançais
Line drawing for the “Legumes and Legume Products” group: a bean pod, lentils and chickpeas

Peanut spread, reduced sugar

Not checked yet · database values 650 kcal per 100 g

Not checked for absorption yet: these are the listed values.

Not checked yet: the numbers below are what the database lists.

Good for

How we counted this

What 100 g gives you: imported foods have no serving size yet.

Your body needs enough of each of these. Past enough, more doesn’t help. Amounts are what the food databases list, not what your body absorbs, unless a row says it was measured.

The words: “A lot” means one serving gives 20% or more of Health Canada’s daily amount, “Some” 10% to 19%, “A little” 2% to 9%, “Almost none” under 2%. Strongest word first; within a word, protein and fibre lead, then the biggest share.

A milligram (mg) is a thousandth of a gram, and a microgram (µg) a thousandth of a milligram: 1,000 µg make 1 mg.

7 more nutrients below “a lot”

Missing from our databases for this food, so left out, not counted as zero: vitamin A, vitamin C, niacin, vitamin B12, vitamin D, omega-3: ALA and omega-3: EPA + DHA.

Watch out

How we counted this

We haven’t checked this food. Foods like it carry these, so they’re shown here until we do. None of them was measured in this food.

Better options

We haven’t checked this food, so we don’t rank it against the foods we have: its numbers are as the database lists them.

Foods we’ve checked in the same group

Bring a tracker export or describe your usual week. The same rules check all of it.

The numbers

Open every value

Name in the database: Peanut spread, reduced sugar

Listed nutrients, per 100 g

For each nutrient, the value this page uses is marked “used”. A row marked “second database” is another database’s figure for a matching food, kept so you can see how far databases disagree (they can differ in the samples analysed, lab methods and rounding). Its own cells are worked out from it, but none of the page’s words or scores are.

NutrientPer 100 caloriesHowSourceGrade
Calcium72 mg11.08 mglisted usedUS food database (USDA SR Legacy) #172457C
72 mg11.08 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Carbohydrate14.23 g2.19 glisted usedUS food database (USDA SR Legacy) #172457C
14.23 g2.19 gcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Choline67.4 mg10.37 mglisted usedUS food database (USDA SR Legacy) #172457C
67.4 mg10.37 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Energy650 kcal–FDC Energy (kcal) usedUS food database (USDA SR Legacy)–
650 kcal–copy of USDA · not usedCanadian Nutrient File 2026 #6220C
Fat54.89 g8.44 glisted usedUS food database (USDA SR Legacy) #172457C
54.89 g8.44 gcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Fibre7.8 g1.2 glisted usedUS food database (USDA SR Legacy) #172457C
7.8 g1.2 gcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Folate144 µg22.15 µglisted usedUS food database (USDA SR Legacy) #172457C
144 µg22.15 µgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Iron2.84 mg0.44 mglisted usedUS food database (USDA SR Legacy) #172457C
2.84 mg0.44 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Magnesium164 mg25.23 mglisted usedUS food database (USDA SR Legacy) #172457C
164 mg25.23 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Phosphorus350 mg53.85 mglisted usedUS food database (USDA SR Legacy) #172457C
350 mg53.85 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Potassium818 mg125.85 mglisted usedUS food database (USDA SR Legacy) #172457C
818 mg125.85 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Protein24.8 g3.82 glisted usedUS food database (USDA SR Legacy) #172457C
24.8 g3.82 gcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Riboflavin (B2)0.122 mg0.02 mglisted usedUS food database (USDA SR Legacy) #172457C
0.122 mg0.02 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Selenium9.1 µg1.4 µglisted usedUS food database (USDA SR Legacy) #172457C
9.1 µg1.4 µgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Sodium292 mg44.92 mglisted usedUS food database (USDA SR Legacy) #172457C
292 mg44.92 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Sugars6.35 g0.98 glisted usedUS food database (USDA SR Legacy) #172457C
6.35 g0.98 gcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Thiamin (B1)0.116 mg0.02 mglisted usedUS food database (USDA SR Legacy) #172457C
0.116 mg0.02 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Vitamin B60.471 mg0.07 mglisted usedUS food database (USDA SR Legacy) #172457C
0.471 mg0.07 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Vitamin E8.06 mg1.24 mglisted usedUS food database (USDA SR Legacy) #172457C
8.06 mg1.24 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Vitamin K10.6 µg0.09 µglisted usedUS food database (USDA SR Legacy) #172457C
0.6 µg0.09 µgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Water1.93 g0.3 glisted usedUS food database (USDA SR Legacy) #172457C
1.93 g0.3 gcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Zinc3.51 mg0.54 mglisted usedUS food database (USDA SR Legacy) #172457C
3.51 mg0.54 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
NutrientPer 100 gPer 100 caloriesHowSourceGrade
Copper0.76 mg0.12 mglisted usedUS food database (USDA SR Legacy) #172457C
0.76 mg0.12 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Manganese1.979 mg0.3 mglisted usedUS food database (USDA SR Legacy) #172457C
1.979 mg0.3 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Niacin (B3, preformed)16.385 mg2.52 mglisted usedUS food database (USDA SR Legacy) #172457C
16.385 mg2.52 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C
Pantothenic acid (B5)1.229 mg0.19 mglisted usedUS food database (USDA SR Legacy) #172457C
1.229 mg0.19 mgcopy of USDA · not usedCanadian Nutrient File 2026 #6220C

Change the amount to rescale the first column. Nutrients a database doesn't list are missing, not zero.

Hazard rows as the dataset rates them

  • Aflatoxins · Worth knowing · Peanuts are among the foods with the highest aflatoxin levels; aflatoxins have no safe threshold (EFSA 2020). The level varies by lot and origin and is not measured for this food. · EFSA 2020
  • Peanut allergy · Worth knowing · Contains peanut, a priority allergen (Health Canada). Not a label check: a mixed or processed food can contain allergens no default shows. · Health Canada, priority allergens

Sources

Body map 2026-10-25.1: each nutrient’s job comes from an agency fact sheet, linked beside it under Good for.

The plain words: “a lot” means one serving (100 g when the food has no serving size) gives at least 20% of the daily amount (the reference intake), “some” at least 10%, “a little” at least 2% (the cut-offs are ours, one set for every page: 20% and 10% are borrowed from the US labelling terms “high” and “good source” and applied to Health Canada’s daily amount, whereas Health Canada’s own shopper rule says 15%; provisional: they may change in a later method version). The daily amount is Health Canada’s Dietary Reference Intake for adults 19–30; where men and women need different amounts we use the higher one (protein: 56 g for men, 46 g for women). The percentage printed under each nutrient is the printed amount as a share of that daily amount, rounded to the nearest whole number, and the word is read from that percentage, so the amount, the percentage and the word always agree. Calcium with a measured absorption is scaled by how well it gets in compared with milk.

The scale: “Nothing to watch” means a serving a day stays under the limit at ordinary amounts; “Go easy” means a serving a day can push past the limit for adults who already take in the most, or fewer than 2 servings reach it; “Limit it” means once a week or less. The dataset’s own rating is under “How we got this”. Provisional: the scale may change in a later method version.

Measured absorption under Good for: grade-A studies in adults that tested this preparation of this food, as a share of the listed amount (the share digested, for protein), quoted once each source has passed our evidence check; animal studies and other variants stay in the table above. Provisional: this screen may change in a later method version.