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Line drawing for the “Legumes and Legume Products” group: a bean pod, lentils and chickpeas

Peanut butter, chunk style, with salt

Not checked yet · database values 589 kcal per 100 g

Not checked for absorption yet: these are the listed values.

Not checked yet: the numbers below are what the database lists.

Good for

How we counted this

What 100 g gives you: imported foods have no serving size yet.

Your body needs enough of each of these. Past enough, more doesn’t help. Amounts are what the food databases list, not what your body absorbs, unless a row says it was measured.

The words: “A lot” means one serving gives 20% or more of Health Canada’s daily amount, “Some” 10% to 19%, “A little” 2% to 9%, “Almost none” under 2%. Strongest word first; within a word, protein and fibre lead, then the biggest share.

A milligram (mg) is a thousandth of a gram, and a microgram (µg) a thousandth of a milligram: 1,000 µg make 1 mg.

7 more nutrients below “a lot”

Missing from our databases for this food, so left out, not counted as zero: vitamin A, vitamin C, niacin, vitamin B12, vitamin D, omega-3: ALA and omega-3: EPA + DHA.

Watch out

How we counted this

We haven’t checked this food. Foods like it carry these, so they’re shown here until we do. None of them was measured in this food.

Better options

We haven’t checked this food, so we don’t rank it against the foods we have: its numbers are as the database lists them.

Foods we’ve checked in the same group

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The numbers

Open every value

Name in the database: Peanut butter, chunk style, with salt

Listed nutrients, per 100 g

For each nutrient, the value this page uses is marked “used”. A row marked “second database” is another database’s figure for a matching food, kept so you can see how far databases disagree (they can differ in the samples analysed, lab methods and rounding). Its own cells are worked out from it, but none of the page’s words or scores are.

NutrientPer 100 caloriesHowSourceGrade
Calcium45 mg7.64 mglisted usedUS food database (USDA SR Legacy) #174265C
45 mg7.64 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Carbohydrate21.57 g3.66 glisted usedUS food database (USDA SR Legacy) #174265C
21.57 g3.66 gcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Choline61.3 mg10.41 mglisted usedUS food database (USDA SR Legacy) #174265C
61.3 mg10.41 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Energy589 kcal–FDC Energy (kcal) usedUS food database (USDA SR Legacy)–
589 kcal–copy of USDA · not usedCanadian Nutrient File 2026 #3309C
Fat49.94 g8.48 glisted usedUS food database (USDA SR Legacy) #174265C
49.94 g8.48 gcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Fibre8 g1.36 glisted usedUS food database (USDA SR Legacy) #174265C
8 g1.36 gcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Folate92 µg15.62 µglisted usedUS food database (USDA SR Legacy) #174265C
92 µg15.62 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Iron1.9 mg0.32 mglisted usedUS food database (USDA SR Legacy) #174265C
1.9 mg0.32 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Magnesium160 mg27.16 mglisted usedUS food database (USDA SR Legacy) #174265C
160 mg27.16 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Phosphorus319 mg54.16 mglisted usedUS food database (USDA SR Legacy) #174265C
319 mg54.16 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Potassium745 mg126.49 mglisted usedUS food database (USDA SR Legacy) #174265C
745 mg126.49 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Protein24.06 g4.08 glisted usedUS food database (USDA SR Legacy) #174265C
24.06 g4.08 gcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Riboflavin (B2)0.111 mg0.02 mglisted usedUS food database (USDA SR Legacy) #174265C
0.111 mg0.02 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Selenium8.2 µg1.39 µglisted usedUS food database (USDA SR Legacy) #174265C
8.2 µg1.39 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Sodium486 mg82.51 mglisted usedUS food database (USDA SR Legacy) #174265C
486 mg82.51 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Sugars8.41 g1.43 glisted usedUS food database (USDA SR Legacy) #174265C
8.41 g1.43 gcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Thiamin (B1)0.106 mg0.02 mglisted usedUS food database (USDA SR Legacy) #174265C
0.106 mg0.02 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Vitamin B60.418 mg0.07 mglisted usedUS food database (USDA SR Legacy) #174265C
0.418 mg0.07 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Vitamin E6.3 mg1.07 mglisted usedUS food database (USDA SR Legacy) #174265C
6.3 mg1.07 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Vitamin K10.5 µg0.08 µglisted usedUS food database (USDA SR Legacy) #174265C
0.5 µg0.08 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Water1.14 g0.19 glisted usedUS food database (USDA SR Legacy) #174265C
1.14 g0.19 gcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Zinc2.79 mg0.47 mglisted usedUS food database (USDA SR Legacy) #174265C
2.79 mg0.47 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
NutrientPer 100 gPer 100 caloriesHowSourceGrade
Copper0.578 mg0.1 mglisted usedUS food database (USDA SR Legacy) #174265C
0.578 mg0.1 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Manganese1.8 mg0.31 mglisted usedUS food database (USDA SR Legacy) #174265C
1.8 mg0.31 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Niacin (B3, preformed)13.696 mg2.33 mglisted usedUS food database (USDA SR Legacy) #174265C
13.696 mg2.33 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C
Pantothenic acid (B5)1.118 mg0.19 mglisted usedUS food database (USDA SR Legacy) #174265C
1.118 mg0.19 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3309C

Change the amount to rescale the first column. Nutrients a database doesn't list are missing, not zero.

Hazard rows as the dataset rates them

  • Aflatoxins · Worth knowing · Peanuts are among the foods with the highest aflatoxin levels; aflatoxins have no safe threshold (EFSA 2020). The level varies by lot and origin and is not measured for this food. · EFSA 2020
  • Peanut allergy · Worth knowing · Contains peanut, a priority allergen (Health Canada). Not a label check: a mixed or processed food can contain allergens no default shows. · Health Canada, priority allergens

Sources

Body map 2026-10-25.1: each nutrient’s job comes from an agency fact sheet, linked beside it under Good for.

The plain words: “a lot” means one serving (100 g when the food has no serving size) gives at least 20% of the daily amount (the reference intake), “some” at least 10%, “a little” at least 2% (the cut-offs are ours, one set for every page: 20% and 10% are borrowed from the US labelling terms “high” and “good source” and applied to Health Canada’s daily amount, whereas Health Canada’s own shopper rule says 15%; provisional: they may change in a later method version). The daily amount is Health Canada’s Dietary Reference Intake for adults 19–30; where men and women need different amounts we use the higher one (protein: 56 g for men, 46 g for women). The percentage printed under each nutrient is the printed amount as a share of that daily amount, rounded to the nearest whole number, and the word is read from that percentage, so the amount, the percentage and the word always agree. Calcium with a measured absorption is scaled by how well it gets in compared with milk.

The scale: “Nothing to watch” means a serving a day stays under the limit at ordinary amounts; “Go easy” means a serving a day can push past the limit for adults who already take in the most, or fewer than 2 servings reach it; “Limit it” means once a week or less. The dataset’s own rating is under “How we got this”. Provisional: the scale may change in a later method version.

Measured absorption under Good for: grade-A studies in adults that tested this preparation of this food, as a share of the listed amount (the share digested, for protein), quoted once each source has passed our evidence check; animal studies and other variants stay in the table above. Provisional: this screen may change in a later method version.