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Line drawing for the “Sweets” group: chocolate, sugar cubes and honey

Puddings, vanilla, dry mix, regular, prepared with whole milk

Not checked yet · database values 113 kcal per 100 g

Not checked for absorption yet: these are the listed values.

Not checked yet: the numbers below are what the database lists.

Good for

How we counted this

What 100 g gives you: imported foods have no serving size yet.

Your body needs enough of each of these. Past enough, more doesn’t help. Amounts are what the food databases list, not what your body absorbs, unless a row says it was measured.

The words: “A lot” means one serving gives 20% or more of Health Canada’s daily amount, “Some” 10% to 19%, “A little” 2% to 9%, “Almost none” under 2%. Strongest word first; within a word, protein and fibre lead, then the biggest share.

A milligram (mg) is a thousandth of a gram, and a microgram (µg) a thousandth of a milligram: 1,000 µg make 1 mg.

15 more nutrients at a little or less

Missing from our databases for this food, so left out, not counted as zero: vitamin C, niacin, omega-3: ALA and omega-3: EPA + DHA.

Watch out

Not checked yet, and nothing is on file for foods like it either. That means unknown, not clean.

Better options

We haven’t checked this food, so we don’t rank it against the foods we have: its numbers are as the database lists them.

Foods we’ve checked in the same group

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The numbers

Open every value

Name in the database: Puddings, vanilla, dry mix, regular, prepared with whole milk

Listed nutrients, per 100 g

For each nutrient, the value this page uses is marked “used”. A row marked “second database” is another database’s figure for a matching food, kept so you can see how far databases disagree (they can differ in the samples analysed, lab methods and rounding). Its own cells are worked out from it, but none of the page’s words or scores are.

NutrientPer 100 caloriesHowSourceGrade
Calcium99 mg87.61 mglisted usedUS food database (USDA SR Legacy) #169610C
104.738 mg92.69 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Carbohydrate18.92 g16.74 glisted usedUS food database (USDA SR Legacy) #169610C
13.18 g11.66 gsecond database · not usedCanadian Nutrient File 2026 #4260C
Choline11.2 mg9.91 mglisted usedUS food database (USDA SR Legacy) #169610C
13.195 mg11.68 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Energy113 kcal–FDC Energy (kcal) usedUS food database (USDA SR Legacy)–
92 kcal–second database · not usedCanadian Nutrient File 2026 #4260C
Fat2.9 g2.57 glisted usedUS food database (USDA SR Legacy) #169610C
3.036 g2.69 gsecond database · not usedCanadian Nutrient File 2026 #4260C
Fibre0.1 g0.09 glisted usedUS food database (USDA SR Legacy) #169610C
0.056 g0.05 gsecond database · not usedCanadian Nutrient File 2026 #4260C
Folate4 µg3.54 µglisted usedUS food database (USDA SR Legacy) #169610C
4.614 µg4.08 µgsecond database · not usedCanadian Nutrient File 2026 #4260C
Iron0.04 mg0.04 mglisted usedUS food database (USDA SR Legacy) #169610C
0.035 mg0.03 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Magnesium9 mg7.96 mglisted usedUS food database (USDA SR Legacy) #169610C
9.227 mg8.17 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Phosphorus74 mg65.49 mglisted usedUS food database (USDA SR Legacy) #169610C
77.697 mg68.76 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Potassium119 mg105.31 mglisted usedUS food database (USDA SR Legacy) #169610C
123.674 mg109.45 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Protein2.8 g2.48 glisted usedUS food database (USDA SR Legacy) #169610C
2.935 g2.6 gsecond database · not usedCanadian Nutrient File 2026 #4260C
Riboflavin (B2)0.149 mg0.13 mglisted usedUS food database (USDA SR Legacy) #169610C
0.157 mg0.14 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Selenium3.3 µg2.92 µglisted usedUS food database (USDA SR Legacy) #169610C
3.498 µg3.1 µgsecond database · not usedCanadian Nutrient File 2026 #4260C
Sodium156 mg138.05 mglisted usedUS food database (USDA SR Legacy) #169610C
99.112 mg87.71 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Sugars17.09 g15.12 glisted usedUS food database (USDA SR Legacy) #169610C
12.086 g10.7 gsecond database · not usedCanadian Nutrient File 2026 #4260C
Thiamin (B1)0.036 mg0.03 mglisted usedUS food database (USDA SR Legacy) #169610C
0.042 mg0.04 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Vitamin A40 µg35.4 µglisted usedUS food database (USDA SR Legacy) #169610C
42.061 µg37.22 µgsecond database · not usedCanadian Nutrient File 2026 #4260C
Vitamin B120.31 µg0.27 µglisted usedUS food database (USDA SR Legacy) #169610C
0.415 µg0.37 µgsecond database · not usedCanadian Nutrient File 2026 #4260C
Vitamin B60.028 mg0.02 mglisted usedUS food database (USDA SR Legacy) #169610C
0.033 mg0.03 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Vitamin D1.1 µg0.97 µglisted usedUS food database (USDA SR Legacy) #169610C
0.919 µg0.81 µgsecond database · not usedCanadian Nutrient File 2026 #4260C
Vitamin E0.06 mg0.05 mglisted usedUS food database (USDA SR Legacy) #169610C
0.065 mg0.06 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Vitamin K10.2 µg0.18 µglisted usedUS food database (USDA SR Legacy) #169610C
0.277 µg0.25 µgsecond database · not usedCanadian Nutrient File 2026 #4260C
Water74.49 g65.92 glisted usedUS food database (USDA SR Legacy) #169610C
80.052 g70.84 gsecond database · not usedCanadian Nutrient File 2026 #4260C
Zinc0.33 mg0.29 mglisted usedUS food database (USDA SR Legacy) #169610C
0.343 mg0.3 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
NutrientPer 100 gPer 100 caloriesHowSourceGrade
Beta-carotene6 µg5.31 µglisted usedUS food database (USDA SR Legacy) #169610C
6.459 µg5.72 µgsecond database · not usedCanadian Nutrient File 2026 #4260C
Copper0.025 mg0.02 mglisted usedUS food database (USDA SR Legacy) #169610C
0.025 mg0.02 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Manganese0.005 mg0 mglisted usedUS food database (USDA SR Legacy) #169610C
0.004 mg0 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Niacin (B3, preformed)0.078 mg0.07 mglisted usedUS food database (USDA SR Legacy) #169610C
0.082 mg0.07 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Pantothenic acid (B5)0.326 mg0.29 mglisted usedUS food database (USDA SR Legacy) #169610C
0.344 mg0.3 mgsecond database · not usedCanadian Nutrient File 2026 #4260C
Retinol40 µg35.4 µglisted usedUS food database (USDA SR Legacy) #169610C
41.523 µg36.75 µgsecond database · not usedCanadian Nutrient File 2026 #4260C

Change the amount to rescale the first column. Nutrients a database doesn't list are missing, not zero.

Sources

Body map 2026-10-25.1: each nutrient’s job comes from an agency fact sheet, linked beside it under Good for.

The plain words: “a lot” means one serving (100 g when the food has no serving size) gives at least 20% of the daily amount (the reference intake), “some” at least 10%, “a little” at least 2% (the cut-offs are ours, one set for every page: 20% and 10% are borrowed from the US labelling terms “high” and “good source” and applied to Health Canada’s daily amount, whereas Health Canada’s own shopper rule says 15%; provisional: they may change in a later method version). The daily amount is Health Canada’s Dietary Reference Intake for adults 19–30; where men and women need different amounts we use the higher one (protein: 56 g for men, 46 g for women). The percentage printed under each nutrient is the printed amount as a share of that daily amount, rounded to the nearest whole number, and the word is read from that percentage, so the amount, the percentage and the word always agree. Calcium with a measured absorption is scaled by how well it gets in compared with milk.

The scale: “Nothing to watch” means a serving a day stays under the limit at ordinary amounts; “Go easy” means a serving a day can push past the limit for adults who already take in the most, or fewer than 2 servings reach it; “Limit it” means once a week or less. The dataset’s own rating is under “How we got this”. Provisional: the scale may change in a later method version.

Measured absorption under Good for: grade-A studies in adults that tested this preparation of this food, as a share of the listed amount (the share digested, for protein), quoted once each source has passed our evidence check; animal studies and other variants stay in the table above. Provisional: this screen may change in a later method version.