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Sesame butter, creamy

Not checked yet · database values 648 kcal per 100 g

Not checked for absorption yet: these are the listed values.

Not checked yet: the numbers below are what the database lists.

Good for

How we counted this

What 100 g gives you: imported foods have no serving size yet.

Your body needs enough of each of these. Past enough, more doesn’t help. Amounts are what the food databases list, not what your body absorbs, unless a row says it was measured.

The words: “A lot” means one serving gives 20% or more of Health Canada’s daily amount, “Some” 10% to 19%, “A little” 2% to 9%, “Almost none” under 2%. Strongest word first; within a word, protein and fibre lead, then the biggest share.

A milligram (mg) is a thousandth of a gram, and a microgram (µg) a thousandth of a milligram: 1,000 µg make 1 mg.

3 more nutrients below “a lot”

Missing from our databases for this food, so left out, not counted as zero: vitamin A, vitamin C, vitamin E, riboflavin, niacin, vitamin B12, vitamin D, choline, omega-3: ALA and omega-3: EPA + DHA.

Watch out

How we counted this

We haven’t checked this food. Foods like it carry these, so they’re shown here until we do. None of them was measured in this food.

Better options

We haven’t checked this food, so we don’t rank it against the foods we have: its numbers are as the database lists them.

Foods we’ve checked in the same group

Bring a tracker export or describe your usual week. The same rules check all of it.

The numbers

Open every value

Name in the database: Sesame butter, creamy

Listed nutrients, per 100 g

For each nutrient, the value this page uses is marked “used”. A row marked “second database” is another database’s figure for a matching food, kept so you can see how far databases disagree (they can differ in the samples analysed, lab methods and rounding). Its own cells are worked out from it, but none of the page’s words or scores are.

NutrientPer 100 caloriesHowSourceGrade
Calcium115.8 mg17.86 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Carbohydrate14.179 g2.19 glisted usedUS food database (USDA Foundation Foods) #2262073C
Fat62.4 g9.62 glisted usedUS food database (USDA Foundation Foods) #2262073C
Fibre8.372 g1.29 glisted usedUS food database (USDA Foundation Foods) #2262073C
Folate108.4 µg16.72 µglisted usedUS food database (USDA Foundation Foods) #2262073C
Iron7.003 mg1.08 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Magnesium356.8 mg55.03 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Phosphorus719.3 mg110.94 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Potassium407.7 mg62.88 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Protein19.705 g3.04 glisted usedUS food database (USDA Foundation Foods) #2262073C
Selenium46.48 µg7.17 µglisted usedUS food database (USDA Foundation Foods) #2262073C
Sodium63.63 mg9.81 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Thiamin (B1)0.993 mg0.15 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Vitamin B60.595 mg0.09 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Vitamin K11.713 µg0.26 µglisted usedUS food database (USDA Foundation Foods) #2262073C
Water0.606 g0.09 glisted usedUS food database (USDA Foundation Foods) #2262073C
Zinc6.039 mg0.93 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Energy648.374 kcal–FDC Energy (Atwater Specific Factors) usedUS food database (USDA Foundation Foods)–
NutrientPer 100 gPer 100 caloriesHowSourceGrade
Copper1.646 mg0.25 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Energy (Atwater general)697.138 kcal107.52 kcallisted usedUS food database (USDA Foundation Foods) #2262073C
Energy (Atwater specific)648.374 kcal100 kcallisted usedUS food database (USDA Foundation Foods) #2262073C
Manganese1.609 mg0.25 mglisted usedUS food database (USDA Foundation Foods) #2262073C
Niacin (B3, preformed)5.813 mg0.9 mglisted usedUS food database (USDA Foundation Foods) #2262073C

Change the amount to rescale the first column. Nutrients a database doesn't list are missing, not zero.

Hazard rows as the dataset rates them

  • Sesame allergy · Worth knowing · Contains sesame, a priority allergen (Health Canada). Not a label check: a mixed or processed food can contain allergens no default shows. · Health Canada, priority allergens

Sources

Body map 2026-10-25.1: each nutrient’s job comes from an agency fact sheet, linked beside it under Good for.

The plain words: “a lot” means one serving (100 g when the food has no serving size) gives at least 20% of the daily amount (the reference intake), “some” at least 10%, “a little” at least 2% (the cut-offs are ours, one set for every page: 20% and 10% are borrowed from the US labelling terms “high” and “good source” and applied to Health Canada’s daily amount, whereas Health Canada’s own shopper rule says 15%; provisional: they may change in a later method version). The daily amount is Health Canada’s Dietary Reference Intake for adults 19–30; where men and women need different amounts we use the higher one (protein: 56 g for men, 46 g for women). The percentage printed under each nutrient is the printed amount as a share of that daily amount, rounded to the nearest whole number, and the word is read from that percentage, so the amount, the percentage and the word always agree. Calcium with a measured absorption is scaled by how well it gets in compared with milk.

The scale: “Nothing to watch” means a serving a day stays under the limit at ordinary amounts; “Go easy” means a serving a day can push past the limit for adults who already take in the most, or fewer than 2 servings reach it; “Limit it” means once a week or less. The dataset’s own rating is under “How we got this”. Provisional: the scale may change in a later method version.

Measured absorption under Good for: grade-A studies in adults that tested this preparation of this food, as a share of the listed amount (the share digested, for protein), quoted once each source has passed our evidence check; animal studies and other variants stay in the table above. Provisional: this screen may change in a later method version.