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Line drawing for the “Lamb, Veal and Game” group: lamb chops and a venison steak

Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw

Not checked yet · database values 160 kcal per 100 g

Not checked for absorption yet: these are the listed values.

Not checked yet: the numbers below are what the database lists.

Good for

How we counted this

What 100 g gives you: imported foods have no serving size yet.

Your body needs enough of each of these. Past enough, more doesn’t help. Amounts are what the food databases list, not what your body absorbs, unless a row says it was measured.

The words: “A lot” means one serving gives 20% or more of Health Canada’s daily amount, “Some” 10% to 19%, “A little” 2% to 9%, “Almost none” under 2%. Strongest word first; within a word, protein and fibre lead, then the biggest share.

A milligram (mg) is a thousandth of a gram, and a microgram (µg) a thousandth of a milligram: 1,000 µg make 1 mg.

10 more nutrients below “a lot”

Missing from our databases for this food, so left out, not counted as zero: fibre, vitamin C, vitamin K1, niacin, folate, vitamin D, choline, omega-3: ALA and omega-3: EPA + DHA.

Watch out

Not checked yet, and nothing is on file for foods like it either. That means unknown, not clean.

Better options

We haven’t checked this food, so we don’t rank it against the foods we have: its numbers are as the database lists them.

Bring a tracker export or describe your usual week. The same rules check all of it.

The numbers

Open every value

Name in the database: Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw

Listed nutrients, per 100 g

For each nutrient, the value this page uses is marked “used”. A row marked “second database” is another database’s figure for a matching food, kept so you can see how far databases disagree (they can differ in the samples analysed, lab methods and rounding). Its own cells are worked out from it, but none of the page’s words or scores are.

NutrientPer 100 caloriesHowSourceGrade
Calcium12 mg7.5 mglisted usedUS food database (USDA SR Legacy) #175260C
12 mg7.5 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Energy160 kcal–FDC Energy (kcal) usedUS food database (USDA SR Legacy)–
160 kcal–copy of USDA · not usedCanadian Nutrient File 2026 #3501C
Fat8.61 g5.38 glisted usedUS food database (USDA SR Legacy) #175260C
8.61 g5.38 gcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Iron1.43 mg0.89 mglisted usedUS food database (USDA SR Legacy) #175260C
1.43 mg0.89 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Magnesium22 mg13.75 mglisted usedUS food database (USDA SR Legacy) #175260C
22 mg13.75 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Phosphorus185 mg115.63 mglisted usedUS food database (USDA SR Legacy) #175260C
185 mg115.63 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Potassium309 mg193.13 mglisted usedUS food database (USDA SR Legacy) #175260C
309 mg193.13 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Protein20.65 g12.91 glisted usedUS food database (USDA SR Legacy) #175260C
20.65 g12.91 gcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Riboflavin (B2)0.191 mg0.12 mglisted usedUS food database (USDA SR Legacy) #175260C
0.191 mg0.12 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Selenium3.6 µg2.25 µglisted usedUS food database (USDA SR Legacy) #175260C
3.6 µg2.25 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Sodium67 mg41.88 mglisted usedUS food database (USDA SR Legacy) #175260C
67 mg41.88 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Thiamin (B1)0.083 mg0.05 mglisted usedUS food database (USDA SR Legacy) #175260C
0.083 mg0.05 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Vitamin A5 µg3.13 µglisted usedUS food database (USDA SR Legacy) #175260C
5 µg3.13 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Vitamin B121.25 µg0.78 µglisted usedUS food database (USDA SR Legacy) #175260C
1.25 µg0.78 µgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Vitamin B60.181 mg0.11 mglisted usedUS food database (USDA SR Legacy) #175260C
0.181 mg0.11 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Vitamin E0.28 mg0.18 mglisted usedUS food database (USDA SR Legacy) #175260C
0.28 mg0.18 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Water70.24 g43.9 glisted usedUS food database (USDA SR Legacy) #175260C
70.24 g43.9 gcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Zinc2.66 mg1.66 mglisted usedUS food database (USDA SR Legacy) #175260C
2.66 mg1.66 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
NutrientPer 100 gPer 100 caloriesHowSourceGrade
Copper0.112 mg0.07 mglisted usedUS food database (USDA SR Legacy) #175260C
0.112 mg0.07 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Manganese0.009 mg0.01 mglisted usedUS food database (USDA SR Legacy) #175260C
0.009 mg0.01 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Niacin (B3, preformed)5.749 mg3.59 mglisted usedUS food database (USDA SR Legacy) #175260C
5.749 mg3.59 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Pantothenic acid (B5)0.454 mg0.28 mglisted usedUS food database (USDA SR Legacy) #175260C
0.454 mg0.28 mgcopy of USDA · not usedCanadian Nutrient File 2026 #3501C
Retinol5 µg3.13 µglisted usedUS food database (USDA SR Legacy) #175260C
5 µg3.13 µgsecond database · not usedCanadian Nutrient File 2026 #3501C

Change the amount to rescale the first column. Nutrients a database doesn't list are missing, not zero.

Sources

Body map 2026-10-25.1: each nutrient’s job comes from an agency fact sheet, linked beside it under Good for.

The plain words: “a lot” means one serving (100 g when the food has no serving size) gives at least 20% of the daily amount (the reference intake), “some” at least 10%, “a little” at least 2% (the cut-offs are ours, one set for every page: 20% and 10% are borrowed from the US labelling terms “high” and “good source” and applied to Health Canada’s daily amount, whereas Health Canada’s own shopper rule says 15%; provisional: they may change in a later method version). The daily amount is Health Canada’s Dietary Reference Intake for adults 19–30; where men and women need different amounts we use the higher one (protein: 56 g for men, 46 g for women). The percentage printed under each nutrient is the printed amount as a share of that daily amount, rounded to the nearest whole number, and the word is read from that percentage, so the amount, the percentage and the word always agree. Calcium with a measured absorption is scaled by how well it gets in compared with milk.

The scale: “Nothing to watch” means a serving a day stays under the limit at ordinary amounts; “Go easy” means a serving a day can push past the limit for adults who already take in the most, or fewer than 2 servings reach it; “Limit it” means once a week or less. The dataset’s own rating is under “How we got this”. Provisional: the scale may change in a later method version.

Measured absorption under Good for: grade-A studies in adults that tested this preparation of this food, as a share of the listed amount (the share digested, for protein), quoted once each source has passed our evidence check; animal studies and other variants stay in the table above. Provisional: this screen may change in a later method version.