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Lamb, veal & game

Listed values from the USDA and Canadian databases. We haven’t checked them yet.

• Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled
• Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled
• Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled
• Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled
• Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, seam fat, cooked
• Lamb, Australian, imported, fresh, seam fat, raw
• Lamb, Australian, imported, fresh, separable fat, cooked
• Lamb, Australian, imported, fresh, separable fat, raw
• Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
• Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked
• Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, cooked
• Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
• Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
• Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Canadian, foreshank, lean and fat, 3mm (1/8) trim, cooked
• Lamb, Canadian, foreshank, lean and fat, 3mm trim (1/8''), raw
• Lamb, Canadian, foreshank, lean, cooked
• Lamb, Canadian, foreshank, lean, raw
• Lamb, Canadian, ground, cooked
• Lamb, Canadian, ground, raw
• Lamb, Canadian, leg, whole, lean and fat, 3mm (1/8) trim, cooked
• Lamb, Canadian, leg, whole, lean and fat, 3mm (1/8) trim, raw
• Lamb, Canadian, leg, whole, lean, cooked
• Lamb, Canadian, leg, whole, lean, raw
• Lamb, Canadian, loin, lean and fat, 3mm (1/8) trim, cooked
• Lamb, Canadian, loin, lean and fat, 3mm (1/8) trim, raw
• Lamb, Canadian, loin, lean, cooked
• Lamb, Canadian, loin, lean, raw
• Lamb, Canadian, rib, lean and fat, 3mm (1/8) trim, cooked
• Lamb, Canadian, rib, lean and fat, 3mm (1/8) trim, raw
• Lamb, Canadian, rib, lean, cooked
• Lamb, Canadian, rib, lean, raw
• Lamb, Canadian, shoulder, whole, lean and fat, 3mm (1/8) trim, cooked
• Lamb, Canadian, shoulder, whole, lean and fat, 3mm (1/8) trim, raw
• Lamb, Canadian, shoulder, whole, lean, cooked
• Lamb, Canadian, shoulder, whole, lean, raw
• Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked
• Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw
• Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked
• Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw
• Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked
• Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked
• Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw
• Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised
• Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled
• Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw
• Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
• Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw
• Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
• Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
• Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw
• Lamb, ground, cooked, broiled
• Lamb, ground, raw
• Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw
• Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
• Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw
• Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw
• Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
• Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw
• Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw
• Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
• Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw
• Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
• Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, raw
• Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
• Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
• Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
• Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
• Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw
• Lamb, New Zealand, imported, brains, cooked, soaked and fried
• Lamb, New Zealand, imported, brains, raw
• Lamb, New Zealand, imported, breast, separable lean only, cooked, braised
• Lamb, New Zealand, imported, breast, separable lean only, raw
• Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted
• Lamb, New Zealand, imported, chump, boneless, separable lean only, raw

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