Fish & shellfish
Listed values from the USDA and Canadian databases. We haven’t checked them yet.
312 foods · page 4 of 4
- Salmon, sockeye, canned, drained solids, without skin and bonesFrom its food group: dioxins and dioxin-like PCBs, fish allergy, methylmercury
- Salmon, sockeye, canned, total can contentsFrom its food group: dioxins and dioxin-like PCBs, fish allergy, methylmercury
- Scallops, bay, Patagonian, frozen, wild caught
- Scallops, sea, frozen, wild caught
- Sea bass, Chilean, frozen, wild caughtFrom its food group: dioxins and dioxin-like PCBs, fish allergy, methylmercury
- Sea cucumber, Indigenous
- Snapper, frozen, wild caughtFrom its food group: dioxins and dioxin-like PCBs, fish allergy, methylmercury
- Snow crab, legs only, frozen
- Squid (calamari), frozen, tubes only
- Swordfish, frozen, wild caughtFrom its food group: dioxins and dioxin-like PCBs, fish allergy, methylmercury
- Tuna, ahi or yellowfin, frozen, wild caughtFrom its food group: dioxins and dioxin-like PCBs, fish allergy, methylmercury
- Turtle, green, raw
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